Category Archives: Chicken

Laab Gai (Thai Spicy Chopped Chicken)

Laab is a very popular and widely available dish throughout all of Thailand. This version is made with chicken, but you can find varieties of laab made with almost every type of protein. And there are both cooked and raw … Continue reading

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Thai Chicken Fried Rice

This basic fried rice you can order from most of the Thai restaurants. No matter you sit in a luxury or a small one beside the street. There must be this recipe in their menu. Rice is the main food … Continue reading

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Spicy Peanut Chicken

This dish is slightly reminiscent of Malaysian satay, especially if you choose to grill the chicken instead of baking it. The spiciness of the dish can be adjusted to taste by using different dried chili’s. For example, my wife and … Continue reading

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Roast Chicken with Tarragon

This simple recipe is a great way to prepare and serve a roast chicken with jus. Add some roast vegetables and potatoes and you have a delicious and simple meal. 4 SERVINGS CHICKEN 2 teaspoons vegetable oil 1 7 ½-pound … Continue reading

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Grillled Chicken Breasts with Ancho Chili Sauce and Pico De Gallo

I love Mexican food and these grilled chicken breasts are just the thing to satisfy my craving without going south of the border. The combination of the smoky ancho chilis and the fresh pico de gallo is nothing short of … Continue reading

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Laab Woonsen Tod( Spicy Glass noodle-Chicken balls)

If you like Yum woonsen (glass noodles salad) and Laab (hot and spicy minced chicken salad) don’t miss this menu. When I lived in Thailand and the Chinese Nine Emperor Gods Festival started I loved to have vegetarian food once … Continue reading

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Chicken with Port-Mushroom Sauce

I’m a huge fan of Port wine for drinking so I’ll usually try any recipe that includes Port. This chicken dish really benefits from the deep flavors of the Port combined with the woodsy deliciousness of mushrooms. If you are … Continue reading

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Chicken Enchiladas

These chicken enchiladas are full of creamy goodness and a nice piquant flavor thanks to the green chilis and cumin. They aren’t completely traditional, but they are delicious and anyone who likes Mexican food should enjoy these easy to make … Continue reading

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Barbecued Chicken with Vinegar Basting Sauce

I am a fan of nearly any kind of barbeque sauce, rub or preparation. The acidity of this barbeque sauce gives it a very nice tang and it combines well with the heat of the chili powder and cayenne pepper. … Continue reading

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Tom Yum Kai Nam Kon (Thai Creamy hot and sour chicken soup)

When talk about Thai food, the must try menu is Tom Yum-hot and sour soup. The most popular is Tom Yum Goong. But actually you can use other meat like chicken or fish or mixed seafood too. This soup is … Continue reading

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Chicken Sauté with Guava Sauce

There are many varieties of guava, so if you haven’t had it before you may want to try the guava nectar prior to using in this recipe. In all cases it should be a combination of sweet and sour and … Continue reading

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Chicken with Orange, Spinach and Cherry Tomatoes

Serve with steamed and buttered new potatoes with mint. You will find that the dill and mint make a great flavor combination. 4 SERVINGS 2 tablespoons minced fresh dill 2 teaspoons grated orange peel 1 teaspoon minced garlic ¾ teaspoon … Continue reading

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Chicken Corn Soup

Feeling cold?? There is nothing better than drinking hot soup when we get attack from this cold weather. I would like you to try this savory chicken corn soup which is easy made and warms your body by ginger and … Continue reading

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Broiled Chicken with Thyme, Fennel and Peppers

Broiling chicken leaves it wonderfully moist with a crispy skin that is accentuated in this dish with the butter sauce. The fennel and peepers add a freshness to the dish that will make you fell as if you are in … Continue reading

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Chicken Picatta

Chicken Picatta is a classic Italian dish and while it is easy and quick to prepare the results will have your friends and family in awe of your cooking prowess.  A simple preparation of breaded and fried chicken it is … Continue reading

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