Category Archives: Potato

German Potatoes

Nice simple potato recipe. Not only is this recipe good as a side dish, it is also amazing served with breakfast or brunch. 4 SERVINGS 2¾ pounds russet potatoes (about 4 large) Vegetables oil (for frying) 2 tablespoons (¼ stick) … Continue reading →

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Apple Sweet Potatoes with Apple Juice and Spices

A delicious addition to any chicken, pork or steak dish. The apple juice helps to accentuate the sweetness of the potatoes and they make a great combination. 4 SERVINGS 2 8-ounce red-skinned sweet potatoes (yams), peeled, sliced into ¼-inch-thick rounds … Continue reading →

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New Potatoes with Mint

These go great with almost any protein dish from chicken to steaks. Mint gives the new potatoes a fresh and unique flavor. 10 SERVINGS 1¾ pounds small red-skinned potatoes halved 1¾ pounds small white-skinned potatoes, halved 6 tablespoons (¾ stick) … Continue reading →

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Rosemary Mashed Potatoes

Quick and easy mashed potato recipe with the fresh taste of rosemary. Pairs well with broiled chicken and a nice dry sauvignon blanc. 6 SERVINGS 3½ pounds russet potatoes, peeled, cut into 1½-inch pieces 3 tablespoons butter ¾ cup half … Continue reading →

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Mashed Yukon Gold Potatoes with Goat Cheese and Basil

Mashed potatoes have never been so good. A slight taste of garlic, the freshness of basil and the wonderful tang of fresh goat cheese. These are not the mashed potatoes your mom used to make. 8 SERVINGS 2½ pounds Yukon … Continue reading →

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