Cartlanna Catagóire: An Iodáil

Lemon agus Granita Aoil

Is Granita milseog coitianta san Iodáil agus de ghnáth a dhéantar as torthaí, uisce agus síoróip simplí. Is é seo atá bunaithe granita líomóid agus aol éasca a dhéanamh agus a refreshing. I find that it goes well as the end to a … Leanúint ar aghaidh ag léamh →

Posted in Dessert, Torthaí, An Iodáil | Tagged , , , | Fág nóta tráchta

Gratin citris teolaí

A delicious dar críoch chun béile, Is iad na gratins citris creamy agus orangey leis an cáis mascarpone thabhairt bite deas ar an custard. The carmelized sugar on top adds a warmth to the dish as well as some crunchy … Leanúint ar aghaidh ag léamh →

Posted in Dessert, An Iodáil | Tagged , , , | 1 Cén chaoi a

Bruschetta le sautéed Greens

Tá mé i gcónaí lucht leanúna mór bruscetta traidisiúnta, ach shéid an twist sensational ar fearr leat d'aois dom as baile. Rinne mé é le spionáiste, but any green that wilts well could be used. I am thinking of trying with … Leanúint ar aghaidh ag léamh →

Posted in Appetizer, An Iodáil | Tagged , , | Fág nóta tráchta

Penne le asparagus agus uachtar Gorgonzola Anlann

Má tá tú ag lorg rud éigin le beagán difriúil a chur le do pasta ansin beidh an anlann uachtar gorgonzola oirfeadh an bille-nicely. Creamy and rich with a nice bite from the gorgonzola and a freshness from the … Leanúint ar aghaidh ag léamh →

Posted in Cáis, Bealach Isteach, An Iodáil, Pasta | Tagged , , , , | Fág nóta tráchta

Sicín Picatta

Chicken Picatta is a classic Italian dish and while it is easy and quick to prepare the results will have your friends and family in awe of your cooking prowess.  A simple preparation of breaded and fried chicken it is … Leanúint ar aghaidh ag léamh →

Posted in Sicín, Bealach Isteach, An Iodáil | Tagged , , | 2 Comments