分类存档: 巴基斯坦

Aaloo Gosht

The Aaloo gosht or meat curry with potato is one of the recommended Pakistan cuisine. This is the first Pakistani dish that I tried to make from the beginning. I have to special thank to my husband’s sisters who guided … 继续阅读 →

张贴在牛肉, 羊肉, 巴基斯坦 | 标签 meat curry, potato curry | 发表评论

Rajma (红芸豆咖喱)

Rajma咖喱或红芸豆是巴基斯坦和印度式咖喱. 这是一个咖喱，我可以每天吃. 这很简单，但很健康美味. 在真实的方式, dried red kidney beans will be soak over night and … 继续阅读 →

张贴在印度, 巴基斯坦, 素 | 标签咖喱, Red beans | 发表评论

卡拉长安 (黑咖喱鹰嘴豆)

One of our family favorite Pakistani menu is Kala Chana or Black Chickpea Curry. Kala Chana is considered as healthy and nutritious diet in Pakistan and India as it’s rich in potassium, phosphorus, magnesium and calcium. It’s also good source … 继续阅读 →