Baada ya majadiliano juu Thai chakula, lazima kujaribu menu ni Tom Yum-moto na siki supu. Maarufu zaidi ni Tom Yum Goong. Lakini kwa kweli unaweza kutumia nyama nyingine kama vile kuku au samaki au dagaa pia mchanganyiko. supu Hii ni harufu nzuri na mimea ukarimu kama majani ya limao, kaffir lime majani na galangal. You can make the soup creamy by adding coconut milk or evaporated milk or cream. Tom Yum ni urahisi tayari na tayari 30 dakika au na chini ya kawaida aliwahi za moto na mvuke mchele Jimmy.
Viungo
- 4 vikombe Kuku Stock
- 1 pound Kuku matiti na au bila mifupa, cut
- 1 kikombe Baby uyoga,quartered
- ½ tsp Chumvi
- 1-2 Lemon
- 2 Samaki tbsp Sauce
- 1 tbsp Chili Kuweka (Nam Prik Pao)
- 1 tbsp shrimp kuweka mafuta maharage na soya
- 1 Medium plum tomatoes, quartered
- 4 Safi Kaffir chokaa majani, Sila
- 2 Mashina Lemon Grass, kukatwa 1 ½ inchi muda mrefu.
- 4 slices Galangal
- 5 Nirvana,kuvunjwa au kupungua kwa nusu nzima kwa kisu
- 2 Karafuu Garlic, vyombo vya habari ya kuvunja
- 1/3 tsp Brown sugar
- ¼ cup evaporated milk or light cream
- 4 Long Coriander leaves, kupunguza makali
- 1-2 tbsp Coriander leaves
- Kuku hisa kuchemka.
- Kuongeza, chumvi, lemon majani, galangal, vitunguu, kaffir lime majani. Kuchemsha 3-5 dakika au hata harufu nzuri.
- Kuongeza Kuku, wala koroga. Basi kuchemsha kwa 5- 10 dakika mpaka kuku ni vizuri kupikwa.
- Kuongeza uyoga na nyanya, let boil another 5 dakika.
- Kuongeza Chili kuweka na kuweka kamba, stir well.
- Kuongeza pilipili na pilipili coriander muda mrefu majani.
- Kuondoa joto, add evaporated milk or cream.
- Msimu na mchuzi wa samaki, lemon juice, na rangi ya sukari.
- Ladha supu yako, kama chumvi kuongeza mchuzi wa samaki, kama chumvi mno, add lemon juice.
- Uhamisho kwa kuwahudumia sufuria, kupamba na coriander majani. Kumtumikia za moto na mvuke nyeupe mchele.
Natumaini kufurahia na mapishi yangu.
Heri ya mwaka mpya 2011 ninyi wote,
@ Fatimah's Kitchen
Kuhusiana posts:
Ndiyo Uffaq, this one I made for you. So now you can do all by yourself. I hope next time when we catch up, you are a master of Thai food. ^ ^
mmmmmmmmmmmm this is which you made for me auntie